1. 10.95
    Yum Seafood
    Fresh shrimp, squid, scallop and mussel infused with red onions, bell peppers, lemon grass, kaffir leaves, scallion and cilantro in spicy lime chili on a bed of lettuce

PHOENIX, ARIZONA

Entrees

CUSTOMIZE YOUR ARROY DISH

Mix and match from our wide range of choices and make your perfect Arroy dish

Step 1: Choose your Meat
Step 2: Choose your Dish
ArroyThai provides a wide range of choices of meat from mixed vegetables all the way to fresh grouper. Choose your type of meat and we'll prepare it just for you. Prices vary based on Lunch or Dinner.
After choosing your meat, there are 3 different ways to compliment its taste: Sauce, Noodles, and Fried Rice. Choose from our endless choices of entree type and maximize your Arroy dish experience.
Step 1: Choose your Meat

Lunch
Lunch Hours: 11:00am - 3:00pm


  1. Vegetable
    Lunch 8.95 / Dinner 10.95
  2. Chicken
    Lunch 8.95 / Dinner 10.95
  3. Pork
    Lunch 9.95 / Dinner 11.95
  4. Beef
    Lunch 9.95 / Dinner 11.95
  5. Shrimp
    Lunch 10.95 / Dinner 12.95
  6. Seafood
    Lunch 12.95 / Dinner 15.95
  7. Tofu
    Lunch 8.95 / Dinner 11.95

** All Entrees served with steamed jasmine rice except noodle and fried rice entrees
**Every Entree served with complimentary special of the day

Dinner
Dinner Hours: 4:00pm - Closing


​​** All Entrees served with steamed jasmine rice except noodle and fried rice entrees
Step 2: Choose your Dish
STIR FRY ENTREES
 NOODLES & FRIED RICE ENTREES
  1. Thai Sweet & Sour
    Sautéed with tomatoes, carrot, cucumbers, onions, pineapple, bell pepper and scallions
  2. Cashew Nut
    Sautéed cashew nut, onions, bell peppers, scallions, carrots, pineapple, water celery and mushroom
  3. Garlic & Black Pepper
    Zesty combination of garlic and black pepper on a bed of warm steamed vegetables and lightly sprinkled with scallions
  4. Fresh Ginger
    Sautéed fresh ginger, bell peppers, onion, celery, zucchini and carrot
  5. Spicy Basil
    Sautéed basil leaves, bell peppers, onions, carrot, green bean with garlic chili sauce
  6. Arroy Boxer
    Sautéed with carrot, onion, bell peppers, celery, bamboo and peanut with chili sauce
  7. Broccoli Delight
    Sautéed broccoli, carrot, onion and mushroom in brown sauce
  8. Pad Pik Khing
    Chioce of meat, bamboo shoots, onion, bell peppers, string beans wok-fried with pik-khing chili.
  1. Pad Woonsen
    Bean glass noodle sautéed with egg and mixed veggie
  2. Pad Thai
    Rice noodle stir-fried with egg, bean sprout, scallion and crushed peanuts in tamarind sauce
  3. Pad Bamee
    Stir-fried egg noodle with napa, cabbage, carrot, onion and bean sprouts
  4. Pad Se-ew
    Pan-fried wide rice noodles with egg, broccoli, carrot in Thai black bean sauce
  5. Spicy Drunken Noodle
    Large flat rice noodle sautéed with bell peppers, onions, carrot, and basil leaves
  6. House Fried Rice
    Jasmine white rice sautéed with egg, carrot, onions, scallion and cilantro
  7. Spicy Fried Rice
    Jasmine white rice sautéed with egg, chili, onions, carrot, green onions and basil leaves
  8. Pineapple Fried Rice
    Jasmine white rice sautéed with egg, onions, cranberry, peanuts, pineapple, carrots, curry powder and scallions
  9. 12.95
    Chicken Green Curry Fried Rice
    Jasmine white rice sautéed with egg, onions, string bean, bamboo, carrots, and scallions
  10. 15.95
    Crab Fried Rice
    Jasmine white rice sautéed crab meat and crab stick with egg, carrot, broccoli, onion, cranberry, scallions and cilantro
  11. 13.95
    Bacon And Friend Fried Rice
    Jasmine white rice sautéed bacon and chicken with egg, carrot, broccoli, onion, scallions and cilantro
  12. 10.95
    Arroy Wonton Soup ( Big Bowl)
    Shrimp and Pork wonton with egg noodles, bean sprouts, napa and cilatro
CURRY ENTREES
  1. Panang Curry
    Panang curry paste with coconut milk, zucchini, bell pepper, pea carrot and basil leave
  2. Red Curry
    Red curry paste with coconut milk, pineapple bell pepper, bamboo and basil leaves
  3. Green Curry
    Green curry paste with coconut milk, green bean, bell pepper, pea carrot and basil leaves
  4. Yellow Curry
    Thai curry paste with coconut milk, bell pepper, onion, pineapple and tomatoes
  5. Mussaman Curry
    Mussaman curry paste with coconut milk, potato, carrot, onions, bell pepper, and basil leaves
  6. 12.95
    Pumpkin Curry (chicken or veggies)
    Red Curry with carrot, zucchini, bell pepper and basil leaves